How to cook a boneless turkey breast in the oven
- how long should a turkey breast cook
- how long should a turkey breast cook in a crock pot
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How to cook a boneless turkey breast
How long to cook a boneless turkey breast.
Cooking a juicy, flavorful turkey breast seems intimidating, but it’s easier than you think. With some simple preparation and the right roasting technique, you can have tender, delicious turkey breast on your table in no time.
In this article, we’ll walk through everything you need to know to cook turkey breast perfectly, including answering the key question – how long does it take per pound at 350°F?
Overview of Roasting a Turkey Breast
Roasting a whole turkey takes time, but cooking just the breast portion speeds things up considerably while still giving you plenty of tasty meat Turkey breast can be roasted bone-in or boneless, with or without the skin on.
Bone-in breasts are more flavorful and juicy, while boneless cooks more quickly
Most turkey breast roasting recipes call for cooking at 325°F but using 350°F will decrease your cooking time. Lower temperatures are often recommended to keep the meat as moist as possible but going to 350°F won’t dry out your meat.
No matter what temperature you use, always rely on a meat thermometer to determine done
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